Fusion Cuisine - When Soul Food Meets French Technique
I'm back to redeem myself from the deep fried grilled cheese. This time with some fusion cuisine. This is my take on chicken and waffles; I call it "Not Your Uncle's Chicken and Waffles." It consists of fried chicken paired with a french toast soufflé served with a maple bacon custard. Not sure how many calories but it was scrumptious!
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